Description: Premium Spanish Iberico Bellota ham. Delicately presliced, this ham is perfect on its own with a glass of Spanish Rioja or Ribero del Duero wine
Pigs are fed on certified organic cereals and when they reach 80-90kg, they are feed exclusively on acorns and natural pastures. Production is certified with zero residue of genetically modified organisms. This exceptional natural process makes it the finest and most luxurious Iberico pork meat, an exquisite gem.
Weight: presliced, approx. 80g/pkt
Recommended Storage: Keep in a chiller and consume within 5 days once open
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