Description: French beurre de baratte, beautiful salted with rock salt. Spread on crispy bread, melted over pancakes or used for your favorite baking. Delicious!
Weight: Approx. 100g/ piece
Our butter can be kept for at least a week from the date of delivery. After opening the initial wrapping paper, we recommend to store the butter in a clean, dry cling wrap and store it in the lower compartment of the fridge which is usually not too cold or dry.