Marlette - Chocolate chips cookies with sesame


$15.90




PREPARATION

Preparation time: 5 min
Baking time: 10 min

INGREDIENTS TO BE ADDED

1 egg
95g butter

DESCRIPTION: Wheat  flour  T80*,  blond  cane sugar*, chocolate chips (18%)* (cacao paste*, blond cane  sugar*,  cacao  butter*,  emulsifier  :  sunflower lecithin,  vanilla  extract*),  sesame  seeds  (4%)*, baking powder* (wheat starch*, sodium bicarbonate, potassium bitartrate), sea salt from Île de Ré.

(*) From organic agriculture. Produced in a factory that uses nuts and sesame.

For soft cookies, let them into balls; for crunchier cookies, flatten slightly with the palm of the hand!

INSTRUCTION OF USE:
1- Pour the baking mix into a large bowl. Add the melted butter and egg and mix to combine
2- Form the dough into balls the size of a golf ball and place on a cookie sheet
3- Bake for 10 minutes at 350°F

 


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